This is a list for future reference.
Things that Grow Well in My Garden:
Roses
Cilantro
Chives
Beans
Nasturtium
Mint
Also doing well:
Swiss Chard
Rosemary
strawberry
Dandelions
Thursday, May 30, 2013
Monday, May 13, 2013
Our new Worm Box
Remember that time I tried to keep worms? Remember, it was going to be a really enlightened way to deal with kitchen scraps, except I had no idea what I was doing, and the worms had to live in the basement which was too hot, then too cold, then too wet and somewhere in the middle we unleashed a torrent of fruit flies on out little duplex the horrors of which cannot be imagined. Matt (rightfully) banished the worms outside, where they eventually froze, long before turning any quantity of household waste into dirt. (So yes, there was a bucket for of frozen, rotting food with worm carcasses on our back porch for much too long.)
Anyway, forget all that. I've gotten from training in worm handing from an experienced vermiculturist- my mother-in-law. She promised us works and send us hardware, and we just recently put together the box. Just as I was on the verge of caving and buying new wood, Matt decided we could put a box together out of old pallets, and found a bunch being given away. I was all enthusiasm until I realized how hard it is to break apart pallets. Matt soldiered on an knocked together a mighty nice looking box, complete with a fairly solid looking recycled lid (and hinges!). This weekend, as part of our Mother's Day exchange, we took home a box of worms and some starter stuff for worms. They got settled in their in the box yesterday (Fig 1).
So let's discuss some of the design improvements of the current box.
1) It has no bottom. It will drain directly into the soil, the only barrier is a wire hardware cloth, which keeps out mice.
2) Wood is more breathable than plastic. The moisture thing was a serious issue for the last worms, because they were sealed in a sweaty plastic coffin. We should have worked around that this time.
3) I know what worms eat. Betty informs me that these red worms don't do much to orange peels or onion skins. Those were the main components of the first box- which, since no one was eating them, drove up the moisture and smell. We won't be sending the worms food the don't like, especially while they are getting settled.
4) The box is outside. The requirements for compost that lives beside the garage are much more forgiving that the compost in your laundry room. This is perhaps the biggest key to success.
And, since I've figure out how to add picture from my phone to the blog, may I present, a rhododendron bush that is ready to explode with color despite a steady diet of clouds (Figure 2), and my first ever rose that I grew in my own garden and it is so big and so red you may think you've never truly seen color before (Figure 3).
Perhaps more garden pictures can be shared once the rest of the things get settled. I like how lively they look in their little pots on the porch so far, but I'm trying not to get too attached in case I've misjudged what can be grown here.
Anyway, forget all that. I've gotten from training in worm handing from an experienced vermiculturist- my mother-in-law. She promised us works and send us hardware, and we just recently put together the box. Just as I was on the verge of caving and buying new wood, Matt decided we could put a box together out of old pallets, and found a bunch being given away. I was all enthusiasm until I realized how hard it is to break apart pallets. Matt soldiered on an knocked together a mighty nice looking box, complete with a fairly solid looking recycled lid (and hinges!). This weekend, as part of our Mother's Day exchange, we took home a box of worms and some starter stuff for worms. They got settled in their in the box yesterday (Fig 1).
Fig 1. The new Worm box, made of re-purposed pallets. |
1) It has no bottom. It will drain directly into the soil, the only barrier is a wire hardware cloth, which keeps out mice.
2) Wood is more breathable than plastic. The moisture thing was a serious issue for the last worms, because they were sealed in a sweaty plastic coffin. We should have worked around that this time.
3) I know what worms eat. Betty informs me that these red worms don't do much to orange peels or onion skins. Those were the main components of the first box- which, since no one was eating them, drove up the moisture and smell. We won't be sending the worms food the don't like, especially while they are getting settled.
4) The box is outside. The requirements for compost that lives beside the garage are much more forgiving that the compost in your laundry room. This is perhaps the biggest key to success.
And, since I've figure out how to add picture from my phone to the blog, may I present, a rhododendron bush that is ready to explode with color despite a steady diet of clouds (Figure 2), and my first ever rose that I grew in my own garden and it is so big and so red you may think you've never truly seen color before (Figure 3).
Fig 2. Our Rhododendron begins to bloom. It's magenta! |
Figure 3. My rose. The image doesn't quite capture a hue of red so deep your eyes ache. |
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